Mist White - Silver Needle White Tea

A rare Silver Needle White Tea with a floral flavour from the “Land of the Thunderbolt” – Darjeeling.

TEA DETAILS

Dry Leaf: Delicately rolled silver leaf

Aroma: Lemon balm

Colour of Liquor: Pale golden

Flavour of the Tea: The liquor is pale golden and smooth 

Compliments: Best enjoyed on its own or with light snacks.

Brewing Instructions:  Always use fresh water. Bring water to near boiling point. Take one teaspoon of tea leaves in a cup. Pour the heated water and steep the tea for 3-4 mins.  Adjust the time of brewing as per desired strength. Leaves can be steeped multiple times till it gives flavour.

Tea Master Recommendation: Not to be had with milk. Always use fresh water. Do not use re-boiled water. The brewed leaves can be steeped multiple times with an increase in steeping time. Sip it when it cools down a little instead of boiling hot for enhanced flavour.